Quality Assurance Manager - New South Wales
Quality Assurance Manager with previous experience in Meat Processing Industry
Our client is a family-owned, Australian business. An export beef processor specialising in cows and bulls. Their unique hot boning process stands them apart as a leader in the Australian Beef Industry. With Quality and Safety at the core of their values their highly experienced and dedicated team ensure they maintain the highest standards and access to export markets all over the world. Their highly efficient and first-class processing facilities located regional NSW, combined with a highly skilled and valued team of employee’s positions this meat producer at the forefront of export beef processing in Australia. We are currently looking to recruit a Quality Assurance Manager to start mid to late January 2026.
The Position overview:
The Quality Assurance Manager is accountable for the overall site adherence to quality requirements through:
• Allocation, rostering and training of required resources
• Verification of quality processes being adhered to and checked
• Liaising with government department representatives and internal/external stakeholders
• Implementing inspection and monitoring programs
Key Duties will include:
OPERATIONAL
• Develop, implement and monitor Quality Assurance processes
• Liaise with production to ensure Quality standards and Approved Arrangements requirements are maintained
• Monitor Quality Assurance inspection schedules Quality System Support and process control including document Control.
• Action and monitor corrective actions as allocated
• Drive continuous improvement through all aspects of the Quality system
FINANCIAL
• Minimise product loss resulting from quality failures
• Minimise customer complaints and financial claims through QA monitoring
PEOPLE
• Manage and be accountable for the Quality Assurance team performance
• Train resources to perform their roles effectively
• Report any breaches of company policy, complaints or people related concerns
Your Success Factors will include:
The successful candidate will demonstrate the best combination of the following characteristics:
• Diligent
• High attention to detail
• Proactive in identify and resolving issues
• Hands on approach
• Previous experience managing staff
MANDATORY REQUIREMENTS
• Previous experience in a Quality Assurance role in a food processing environment
• Previous experience in people management
• Understanding of food processing and quality standards and guidelines
If you have the above skills in the Meat Processing Industry and are thinking of moving across the ditch please click apply and we will be in touch.